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Versatile enough to offer sushi and lobster roll sliders, but stands firmly behind its classic ten-ounce burger.
  • The Americano 
  •   Chelsea  
  • French, International, Latin American
  •  $$$ 
Mexican hotel group brings Latino accents to French fare on the "Chelsea Riviera."
  • Asellina 
  •   Murray Hill  
  • Italian
  •  $$$ 
Sprawling Italian spot at the Gansevoort Park comes complete with a chef from Vegas.
  • Babalu 
  •   Throggs Neck  
  • Caribbean, Latin American, Puerto Rican
  •  $$ 
Latino restaurant slash nightclub revives a Times Square legend.
  • Backyard 
  •   Park Slope  
  • American (New)
  •  $$ 
Slope couple drops low-pretense joint with stellar back garden.
  • Bottega 
  •   Upper East Side  
  • Italian
  •  $$$ 
White linens, dark oak, and a sidewalk scene.
  • Boukiés 
  •   East Village  
  • Greek
  •  $$ 
Demigod of Greek eats gives flavor to small bites taverna.
Don’t worry, white-on-white Bagatelle replacement will still have you dancing on your chair at Le Grand Brunch.
Upbeat dinners, busy brunches at this market-driven successor to Red Bamboo.
  • Burger on Smith 
  •   Cobble Hill  
  • American (New), Burgers, Comfort Food
  •  $$ 
Comfort food smithy hammers out elevated wings, fries, burgers.
Pat La Frieda beef joins the likes of antelope, ostrich, and alligator at Billyburg burger joint.
Iconic diner tricked out with taqueria, garden, and tequila-friendly main room.
  • Calexico 
  •   Greenpoint  
  • Mexican
  •  $$ 
Beloved cart brings the carne asada to a sit-down spot in G-Point.
Bar Henry team shares family recipes from Chiapas with LIC.
Puerto Rican pals spice up P.S. stroller scene.
  • Celestino 
  •   Bedford-Stuyvesant  
  • Mediterranean, Seafood
  •  $$ 
Celestino prophecy: you will be enjoying fresh sea bass.
Rustic-modern James basement plays host to Chef Burke's flights of fancy.
This ain't no Mudd Club or CBGB. Boulud classes up the Bowery with a tavern/brasserie.
Transplanted Brooklyn sandwich shop.
This fine diner grabs a prime corner in brunch domination.
  • Fonda 
  •   Park Slope  
  • Mexican
  •  $$ 
Festive “inn” imports the flavor of modern Mexico.
  • Forcella 
  •   NoHo  
  • Italian, Pizza
  •  $$ 
Neapolitan pies, available as red, white, or diabolically deep fried.
Frankies Castronovo and Falcinelli reverse migrate and bring their Brooklyn pizza bread concoctions to a second location in the big town.
Upping the voltage on Front Street with authentic South of the Border flavors.
Classic 1946 dining car now serving up gourmet take on comfort food.